How To Make Easy Vanilla and chocolate cupcakes Very Simple

How To Cook Peanut Butter Cupcake Swirl Without Equal

The Recipe For Making Peanut Butter Cupcake Swirl.

Peanut Butter Cupcake Swirl You can make Peanut Butter Cupcake Swirl using 11 ingredients in 4 quick steps. The following is an easy way to make it.

Ingredients Required To Make Peanut Butter Cupcake Swirl

  1. Insert 1/4 cup of butter softened.
  2. Prepare 1/3 cup of creamy peanut butter.
  3. Add 2 tbsp of sugar.
  4. Insert 1 of egg.
  5. Prepare 3/4 cup of milk.
  6. Add 1/2 tsp of vanilla extract.
  7. Prepare 3/4 cup of cake flour.
  8. Insert 1 tsp of baking soda.
  9. Insert 1/2 tsp of baking powder.
  10. Fill 1/2 tsp of salt.
  11. Mix 1/4 cup of Nutella divided warmed.

Easy Way To Make Peanut Butter Cupcake Swirl

  1. Line the muffin tins with cupcake liners and set aside..
  2. Cream together the butter, sugar, and peanut butter using a whisk or an electric mixer. Then, add the egg, milk and vanilla extract. Mix until homogenous. Finally, add the rest of dry ingredients and mix until well combine..
  3. Scoop the batter into the liners about 2/3 full. Then, use a spoon to drop about 1/2 teaspoon of Nutella into the center of the cupcake. Insert a toothpick into the center of the Nutella and create a swirl by making circles in the batter..
  4. Air fry at 300F (150C) for about 12-14 minutes. Insert a toothpick to test. When the toothpick comes out clean, then the cup cake is cooked through..

That's how to make Peanut Butter Cupcake Swirl Recipe.

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