Recipe of My Cornbread Muffins Tasty

Tutorial Of Cherry Topped Holiday Cupcakes Without Equal

The Recipe For Making Cherry Topped Holiday Cupcakes.

Cherry Topped Holiday Cupcakes You can make Cherry Topped Holiday Cupcakes using 9 ingredients in 10 quick steps. The following is an easy way to make it.

Ingredients Required To Make Cherry Topped Holiday Cupcakes

  1. Add 2 cup of flour.
  2. Fill 2 tsp of baking powder.
  3. Fill 1/2 tsp of salt.
  4. Mix 1 cup of butter, softened.
  5. Mix 1 cup of sugar.
  6. Mix 3 large of eggs.
  7. Mix 2 tsp of Vanilla.
  8. Add 3/4 cup of Milk.
  9. Add 1 of as needed Jar of maraschino cherries.

Quick Step To Make Cherry Topped Holiday Cupcakes

  1. Preheat oven to 350°F..
  2. In bowl, combine flour, baking powder, and salt. Whisk together..
  3. Cream butter and sugar until light and fluffy. Beat in eggs, one at a time. Add vanilla and mix until smooth and frothy. Slowly add flour with milk. Beat until smooth..
  4. Line cupcake pans with paper or foil holders. Fill each cupcake tin with batter, half way..
  5. Bake for approximately 15minutes, Or until cake does not stick to toothpick. Cool 5 minutes in pan, then invert onto a rack and cool completely before frosting..
  6. Whip up cream cheese frosting to top your cupcakes --see my favorite cream cheese frosting recipe--.
  7. Top each cupcake with a single rinsed and dry patted maraschino cherry..
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That's how to make Cherry Topped Holiday Cupcakes Recipe.