How To Make Gingerbread Cupcakes Super Fast

The Recipe For Making Gingerbread Cupcakes.

Gingerbread Cupcakes You can make Gingerbread Cupcakes using 12 ingredients in 7 quick steps. The following is an easy way to make it.

Ingredients Required To Make Gingerbread Cupcakes

  1. Mix 5 tbsp of room temp butter.
  2. Add 1/2 cup of caster sugar.
  3. Mix 1/2 cup of molasses.
  4. Prepare 1 of egg.
  5. Insert 1 of egg yolk.
  6. Insert 1/2 cup of buttermilk.
  7. Add 1 1/4 cup of all-purpose flour.
  8. Add 1 tbsp of Cocoa Powder.
  9. Mix 1 tsp of Ground Ginger.
  10. Prepare 1 tsp of ground cinnamon.
  11. Mix 1/2 tsp of ground nutmeg.
  12. Mix 1 tsp of baking soda.

Quick Step To Make Gingerbread Cupcakes

  1. Preheat oven at 350°F (175°c).
  2. Mix together butter & sugar until light & fluffy.
  3. One at a time add Molasses - egg - egg yolk.
  4. In seperate bowl mix together dry ingredients.
  5. Alternate between adding the buttermilk & dry ingredients to the creamed mix.
  6. Stir until combined.
  7. Bake for 20 minutes or until a sweker comes out clean.

That's how to make Gingerbread Cupcakes Recipe.

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